Sault Ste. Marie is the second-largest city in Michigan, as well as an international city. Thus, the city supports a diversity of places to eat or drink.
Restaurants, bakeries, and other dining establishments in which the primary business model is providing prepared, ready-to-eat, foods to customers, are appropriate for this category. These may be known by a variety of names, such as restaurants, diners, cafes, bakeries, and ice cream shops. Other appropriate businesses are those selling drinks intended to be consumed on the premises, such as bars, saloons, pubs, taverns, and coffee shops.
Most, if not all, eating establishments sell drinks as well, while at the same time, most drinking establishments also sell food.
However, retail businesses, such as grocery and liquor stores, are more appropriately listed in the Places to Shop category.
 
 
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Across from the south end of the Soo Locks, the Sault Ste. Marie, Michigan restaurant serves Northern Michigan cuisine in a rustic atmosphere, with more than two hundred animal mounts throughout the facilities. Originally known as the Bucket of Blood Saloon, the building has been around for a long time. Now a family-owned restaurant, its location, history, and menu are published on the site, which includes a calendar of events, and an overview of its banquet and catering facilities.
http://www.saultantlers.com/
A family restaurant since 1988, the Sault Ste. Marie, Michigan restaurant features a breakfast menu, lunch specials, lunch and dinner menus, a kid's menu, a dessert menu, a senior menu, buffets, and its dine-in, takeout, catering, and special offers are outlined. Featuring a homey atmosphere with booths, tables, and an old-fashioned counter, the dining establishment is situated within one mile of the International Bridge on West Portage. Seasonal hours and contacts are posted.
http://www.franksplace-saultmi.com/
Established in 1945, the facility was originally a one-floor restaurant less than half the size of the first floor today. Supplied by local commercial fishermen, mostly from the Chippewa Tribe of Indians, the restaurant specializes in fresh whitefish, although it carries a diverse breakfast, lunch, and dinner menu, which may be viewed online. Other resources include a gallery of photographs, address, hours of operation, telephone number, contact form, and a brief history.
https://www.thelockviewrestaurant.net/
Superior Coast Whiskey & Brewery / Karl's Cuisine
The family-owned and operated restaurant serves locally grown food as much as possible, working with local farmers as well as its own Wildwood Farm. Located in Sault Ste. Marie, Michigan, its hours of operation, menu, and daily specials are displayed, its catering services, catering menu, and other details are included, and its winery and brewery are also featured. Catering and private events may be available, and its wine, beer, and cider lists are included. A map and contacts are included.
https://www.karlscuisine.com/
Opened in 2015, the restaurant is located along Ashmun Street in Sault Ste. Marie, Michigan. The address, hours of operation, and contacts are posted on the site, which includes its menu, catering services, policies, a calendar of events, and a history of the business. Dine-in, delivery, and curbside pickups are available. Career opportunities, an online application, a blog offering announcements and other updates, and an online shopping area selling gift cards are available.
https://www.wickedsistersault.com/